Hi there Reader!
As we start heading out of summer, baking desserts becomes fun again. And it's always a great time for making dessert bar recipes. They are thick, rich and full of flavor AND less work than cookies.
No individual scooping or rolling. All the batter bakes in a pan, cut it and you are done.
We have some favorites you'll love for summer (and other times of the year too)! They each are unique in their own way too.
Enjoy and happy baking!
Toni, Certified Nutrition Coach
These delicious bars were discovered while on a 6,000 mile road trip at a charming cafe in Alma, New Brunswick, The Octopuses' Garden. They have a wonderful origin story in the recipe post.
I fell in love with the area and the idea of the bars (who doesn't want to catch a mermaid?!). I came home to recreate them by guessing at the ingredients and received an email from a cafe employee who'd found them on the internet to share I'd recreated them almost exactly!
GET THIS MERMAID BAIT BARS RECIPE |
Oatmeal Bars are a homey dessert recipe everyone loves. Fresh blackberries add a delicious sweetness to this easy oatmeal bars recipe.
GET THIS OATMEAL BARS RECIPE |
Classic Magic Cookie Bars turn into a tropical dessert with flavors of macadamia nuts, pineapple and coconut. Easy to make, chewy and irresistibly good!
GET THESE MAGIC BARS RECIPE |
Lemon Bars are a classic dessert recipe. Shortbread crust topped with tangy, sweet lemon custard are irresistibly good. This easy dessert recipe is straight from my Grandmother’s recipe box!
GET THIS LEMON BAR RECIPE |
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